It’s terrifying watching a child cutting anything with a sharp knife or standing in front of an active stove. WhatsUpMoms understands this fear perfectly and is here to share five rule of thumbs to keep the little ones safe in the kitchen. They will be on their way to becoming the next MasterChef Junior, injury-free of course!
When did you start cooking with your kids in the kitchen? What do you do to keep them safe?
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